Designed by award winning local architect Tan Kay Ngee, the architecture takes its cue from the many delicate textural layers of a Danish pastry and alludes to the dynamic and multi-faceted BreadTalk® Group, with its diverse and innovative lifestyle brands. Designed as a community based campus to foster closer work relationships, the new BreadTalk Corporate Offices will house courtyards and indoor greenery to stimulate the creative process and encourage interaction with co-workers at open and casual spaces.
Located a stone’s throw from Tai Seng MRT Station at the Paya Lebar District, the new BreadTalk IHQ showcases the Group’s flagship Food & Beverage brands at Level 1. With a combined seating capacity of more than 550 - BreadTalk, Toast Box, Din Tai Fung, Food Republic and Sō extend their hospitality with its signature delights amidst an unique food street experience. Bask in the nostalgic charm of an old China food street brought to life with authentic artefacts while delighting in your favourite hawker delights or exquisite Xiao Long Bao.
Level 2 features a variety of retail shops and services which makes BreadTalk IHQ the one-stop destination to work, dine and play!